Antipasto Misto
- 8.50
Selection of Italian cured meats, creamy Burrata mozzarella & roasted peppers
ANTIPASTI (Starters)
Salmon Affumicato
- 8.50
Smoked salmon & prawns with a lime & dill mayo
Chicken & Chorizo Skewer
- 7.95
With a sweet chilli sauce
Formaggio Di Capra
- 7.95
Goat’s cheese in filo pastry topped with crispy pancetta & a red onion marmalade
Cozze
- 7.95
Mussels with garlic, white wine & cream
Funghi Con Aglio
- 7.95
Mushrooms with cream & garlic (V)
Spare Ribs
- 7.95
In a spicy barbecue sauce
King Prawn Bruschetta
- 8.50
Shelled king prawns, with chilli & garlic on toasted bread
Calamari Fritti
- 7.95
Deep fried squid
Mozzarella Caprese
- 7.95
Sliced tomato & baby mozzarella basil & olive oil (V)
Arancini
- 7.95
Deep fried rice balls, stuffed with mozzarella. Served with a spicy Nduja dip
Zuppa Del Giorno
- 4.95
Soup of the day
PIZZA
Calzone Al Pollo
- 11.95
Folded pizza with tomato, mozzarella, chicken, garlic & onion
Calzone Vesuvio
- 11.95
Tomato, mozzarella, pepperoni, chillies & chorizo with a hot Napoli sauce
Pizza Quattro Stagioni
- 10.95
Tomato, mozzarella, mushroom, peppers, asparagus & onion (V)
Pizza Marinara
- 11.95
Tomato, mozzarella, smoked salmon, prawns, mussels & anchovies
Pizza Piccante
- 10.95
Tomato, mozzarella, pepperoni, spicy beef, Nduja & rocket
Pizza Fiorentina
- 10.95
Tomato, mozzarella, spinach, egg, fresh parmesan & rocket (V)
Pizza Caprino
- 9.95
Tomato, mozzarella, red onion & goat’s cheese (V)
Pizza Prosciutto & Funghi
- 9.95
Tomato, mozzarella, parma ham & mushrooms
Pizza Margherita
- 7.95
Tomato & mozzarella (V)
RISOTTO
Risotto Funghi & Asparagi
- 11.95
With mushrooms, asparagus & spinach in a white wine & cream sauce (V)
Risotto Alla Marinara
- 12.95
With king prawns, calamari & mussels in a tomato & garlic sauce
RAVIOLI
Lobster Ravioli
- 12.95
With shredded crab & prawns in a creamy tomato sauce
Swordfish & Ricotta Ravioli
- 13.95
With fennel, parsley, garlic & shallots in a tomato pesto sauce
Buffalo Mozzarella & Spinach Ravioli
- 11.95
In a tomato sauce with spring onions & asparagus (V)
Goats Cheese & Fig Ravioli
- 10.95
In a sage butter & cream sauce (V)
Wild Boar Ravioli
- 12.95
In a tomato & Nduja sauce topped with crispy parma ham & fresh basil
PASTA
Penne Piccante
- 8.95
With garlic & chilli, in a tomato sauce (V)
Spaghetti Gamberoni
- 13.95
With king prawns, cherry tomatoes, chilli, olive oil & garlic
Spaghetti Marinara
- 11.95
With prawns, calamari & mussels, in a tomato sauce
Spaghetti Bolognese
- 8.95
With a meat sauce
Penne Matriciana
- 9.95
With pancetta, onion & chilli in a tomato sauce
Penne Primavera
- 9.95
With broccoli, peppers & mushroom in a creamy tomato sauce (V)
Penne Caprino
- 10.95
With goat’s cheese, asparagus & sun-dried tomatoes, in a tomato sauce (V)
Tagliolini Salmone
- 11.95
Noodles with smoked salmon & asparagus in a creamy tomato sauce
Tagliolini Carbonara
- 9.95
Noodles tossed with pancetta & egg in a cream sauce
Tagliolini Al Pollo
- 11.95
Noodles with chicken, pancetta, peas & red onion in a cream sauce
Tagliolini Saltimbocca
- 12.95
Noodles with strips of veal & parma ham, garlic, lemon, sage & touch of cream
Lasagne Al Forno
- 9.95
Layers of pasta baked in the oven with a tomato & bolognese sauce
Cannelloni Ripieni
- 9.95
Rolled pasta stuffed with meat & spinach in a bechamel & tomato sauce with mozzarella
Filetto Gamberoni
- 26.95
Prime fillet steak with a garlic & parsley butter, topped with king prawns
PIATTI PRINCIPALI (Main course)
Fillet Stroganoff
- 18.85
Strips of fillet steak with onions, mushrooms & mustard in a cream sauce, served with Arborio rice
Filetto Al Pepe
- 23.95
Prime fillet steak with a mixed peppercorn, cream & brandy sauce
Filetto Dolcelatte
- 23.95
Prime fillet steak in a creamy dolcelatte sauce
Bistecca Al Griglia
- 18.95
Grilled sirloin steak cooked to your preference – All served with potatoes & seasonal vegetables
Agnello
- 19.95
Roasted rack of lamb with a rosemary, garlic & red wine reduction – – All served with potatoes & seasonal vegetables
Vitello Al Crema
- 17.95
Escalope of veal with a creamy mushroom & white wine sauce – All served with potatoes & seasonal vegetables
Vitello Al Lemon
- 17.95
Escalope of veal in lemon & white wine sauce – All served with potatoes & seasonal vegetables
Vitello Milanese
- 17.95
Lightly fried escalope of veal in breadcrumbs with spaghetti pomodoro – – All served with potatoes & seasonal vegetables
Pollo Piccante
- 17.95
Chicken breast with chillies, onion & peppers in a spicy Nduja tomato sauce – All served with potatoes & seasonal vegetables
Pollo Al Pepe
- 17.95
Chicken breast in a mixed peppercorn, cream & brandy sauce – All served with potatoes & seasonal vegetables
Pollo Spanola
- 17.95
Chicken breast with chorizo, prawns & cherry tomatoes in a white wine sauce – All served with potatoes & seasonal vegetables
CONTORNO E INSALATA (Side dishes & Salads)
Handcut Chips
- 2.95
Zucchini Fritti
- 3.95
Mixed Leaf Salad
- 3.50
Tomato & Onion Salad
- 2.95
Rocket & Parmesan Salad
- 2.95
MENU PER BAMBINI! For our little Italiano.
Kids Meal
- 6.50
A choice of main course, a glass of cordial and a scoop of ice cream… …once it’s all gone! Pizza Margherita: Everyone’s favourite pizza with cheese & tomato Penne Napoli: Penne pasta with a pomidoro (tomato) sauce Spaghetti Bolognese: Justa lika mama use da make! Strisce di Pollo : Breaded chicken strips. Served with chips
MENU PER DOLCE
Homemade Cheesecake
- 4.95
Gluten Free
Chocolate Fudge Cake
- 4.95
Served Cold.
Chocolate Fudge Cake
- 4.95
Served Hot
Homemade Tiramisu
- 4.50
The taste of Italy
Raspberry Pavlova
- 5.50
Gluten Free
Sticky Toffee Meringue
- 4.95
Gluten Free
GELATO (Ice Cream)
Madagascan Vanilla
- 3.50
2 Scoop – Gluten Free
Chocolate
- 3.50
2 Scoop: Not Gluten Free
Coconut
- 3.50
2 Scoop – Gluten Free
Cherry Ripple
- 3.50
2 Scoop – Gluten Free
Honeycomb
- 3.50
2 Scoop – Gluten Free
Mint Choc Chip
- 3.50
2 Scoop: Gluten Free
Oreo
- 3.50
2 Scoop: Not Gluten Free